La Casa del Marisco Acha (Costa del Este)

Very elegant restaurant to spend a lovely evening with friends. Good wine collection and seafood . The almejas el vino was our favorite. Empanadas de cordero ,croquetas del jamón, burrata, jamón serrano , tiraditos de tuna all good. The fish in wine sauce, ravioli de langosta, the zarzaula de mariscos was good. For desert we the the pecan pie, tiramisu , tres leche and lemon pie all absolutely delicious . Wd def go back

We started off with some wine n cocktails. We were a group of 6 so hot to try many items on the menu. We starts of with the empanada de cordera , grilled octopus, valenciana octopus, almejas el vino,croquetas de jamón serrano and carpaccio de tuna all very very good. Especially the empanada de Cordero was good with a special dip sauce. The best appetizer we had was the Burrata (which was ages for 5 days)and so so good! For Entrees we got the Centollo flavored with wine n butter which was delicious, carne a la Juan suggested by the Captain was good and pasta con Cordero was ok. Deserts- carrot cake, 4 leches and my favorite at Acha which was the Tiramisu. Everything we ordered was great! Service and attention was impeccable, especially the attention of the Captain. We had a lovely evening!

Amazing food n service . The almejas were delicious, they served us mero with 3 diff sauces to taste, all were super. They have a great wine list!

Buena atención y buena comida. Coincido con muchos que dicen que no es igual al de área bancaria. Les vendría bien ajustar un poco los precios porque ya en Costa del Este hay demasiada competencia.

El sitio muy lindo y se presta para velada agradable tanto adentro como afuera. Muy buena atención, la paella rica y a buen precio. Menú similar más no en misma variedad que la otra Casa del Marisco.