PRO
Foodie
Catador Avanzado
10/03/2014
Food was great especially the appetizer of adobo pork.... The New York strip steak was perfect but the frys were saturated in oil but all the same crunchy and hand cut. The waiter was not at all trained on servicing a table at the level of experience one expects at a high priced hotel restaurant, but overall he did his beat with a smile.
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