PRO
Foodie
Degustador Supremo
02/04/2017
We started off with rockshrimp buns which is the most popular,pop pop sushi,tuna taco. Everything had its own fabulous flavor. Then we got the Lobster Mac n cheese, brutto risotto which had a combo of shrimp n mushroom- yummy and the corvina aceviche which was a bit burnt n dry- don't bother getting it, wasn't good. We even called the waiter n showed him the burnt part. Usually their fishes r good so don't know what happ. Service super good. Fun coctails recomendable - Osaka memories (lychee martini copy) n electric sangria- light n fun.
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