Segundo Muelle (San Francisco)

Buena atención. Incluso me llamaron para confirmar la reserva pues la realicé hace 1 semana..la mesa estaba lista al llegar. Lo único malo es que llegó un momento en que no había valet parking. La comida excelente...el postre ice cream brownie espectacular...

Night out with the wife - we felt for a good seafood meal but from either a new place or somewhere we haven't been to in some time. Hence our decision to check out a place we haven't been to in a few years - Segundo Muelle. We arrived at 8pm with no reservation (on the spot decision) and they accommodated us with a selection of 3 tables to chose from. We chose a table for 2 on the right hand corner of the restaurant - cozy location that allowed for a bit more intimate setting. Service was prompt and courteous - their menu continues to be a delightful selection of Peruvian cuisine that made us take our time to make our selections. For the starter, we chose the Ceviche Segundo Muelle - very fresh mix of corvina, lagostinos, pulpo in a light white sauce. A great way to wet the palate! She ordered the Pescado a lo Macho - a fish mix in a classic Peruvian yellow sauce served with white rice - very fresh and flavorful, blends well with a Chardonnay. I had the Chupe de Lagostinos - a classic Peruvian Prawn soup - excellent flavor with a good count of prawns with a fried egg sitting on top. Loved it and would have it again. We topped off the meal with a Crocante de Manzana - essentially an open Crunchy Apple pie - which tasted like the apples were just picked from the farm. Good mix of tart and sweet that made for a fitting end to the evening. Overall, this is a top notch restaurant that typically requires a reservation to ensure you can get a table. We highly recommend this place for you seafood and Peruvian dishes seekers.

Excelente servicio, excelente ambiente, la comida sale rápido y los ingredientes están muy frescos, tienen buen sabor, buenas porciones, 100% recormendado

No me canso de visitar este restaurante, sin duda el mejor peruano de la ciudad. Espectaculares las conchuelas con parmesano, el trío de ceviches, el lomo saltado... Todo está bueno. A pesar de que no soy muy de dulces, tienen postres increíbles también. Por buscarle un pero, que hay que buscarselo, el precio del alcohol, casi $4 una cerveza Panamá es muy caro, 8 veces lo que vale el producto en la calle me parece un abuso.

Uno de los mejores sitios de comida peruana de Panamá platos típicos y deliciosos muy bien hechos aunque a veces exageran con el precio