Buen ambiente y excelente atención. Ofrece un salad bar bien variado como apertura a la degustación de los cortes y asados. Picanha, cerdo, maminha, colita de cuadril, rincon, salmon, babilla, baby beef, pollo, cordero, cerdo, piña asada con azucar y canela y de postre flan. Todo muy bueno. Recomendado
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Precio por persona de: Entrada + Plato principal + bebida SIN ALCOHOL
Precio = Entrada + PLato principal + Bebida
Fui con mi esposo y padres, la pasamos increÃble aunque nos faltó estómago para comer varias veces. La verdad tienen variedad de carnes y el bufette es muy bueno(hay opciones para todos los gustos). La relación precio vs comida me parece bien y lo recomiendo para ir en grupos.
The meats are not tender at all. Most of them are vet tough. The cubed beef with garlic tastes good but has a very off-putting outside texture. The servers slice the meat so thin that all the meat is crust. I was asking for double thickness slices so I can taste the meat. The best, IMHO, is the bacon wrapped chicken breasts ans the chicken drumsticks. The salad bar is very good, but whe the hearts of palm were finished the kitchen did not replenish the platter. That was the case for many salad bar items. The service was very bad till I called the attention to one of the hostesses. For 30 minutes no skewers came out. It felt like this was deliberate in order for us to indulge in the salad bar instead of the meats.
The all you can eat "salad" bar is the reason I go back to Os Segredos Da Carne. It is not for the meats. Their is no way to get the meats served to you at the temperature that you like the best. The skirt steak only comes topped with cheese that over powers the meat flavor. I would rather have the option of only paying for the salad bar.
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