This restaurant was amazing! we were guided by a valet employee after we asked for the best fish place and it did not disappoint! our server, Eduardo was extremely attentive and went the extra mile to walk through the menu with us and explain the daily special. we decided on the red snapper which was absolutely divine ! All 3 of us ate from the dish which included mussels, clams, calamari, shrimp, and octopus. He also recommended an aperol spritz except it is made with beer. I am not a fan of aperol spritz however the beer addition made me change my mind it was sooooo good! the vibe of the place is superb and extremely clean. overall it was a great experience, great vibes, and delicious food! highly recommend this place for anyone looking for fresh seafood and great company! major points if you ask to be sat with Eduardo, he will make the experience even better :)