
valeverg
Degustador Supremo
Miembro Foodie
Más información sobre mi
81496
Puntos
999+
Ranking mes
18
Ranking Total
Sobre mí
Miembro desde:
Septiembre de 2010
Restaurante favorito:
Patagonia Grill
Tipo de comida favorita:
Al Carbón, Carnes
Postre favorito:
Flan Cacera, Cheesecake
Cerveza favorita:
Panama
Vino favorito:
Pinot Noir
Día preferido para salir:
Todo los dias
Programa de cocina favorito:
Good Eats
Primitivo Steakhouse Club
Right away I was disappointed upon entry. There was no one to greet or seat us. We had to walk back to the bar area to get seated. Then immediately we were given menus and served, without ordering it costly bottled water. The order took very long to come out. And water was not refilled. When requested, my glass was retrieved and not returned till I got up to ask for it. The food was good. Nothing great. But I may have been jaded by the poor service. Then when I went to wash my hands, the men's bathroom had no form of handsoap of any kind. I notified the manager... But no soap appeared. The dining rooms are attractive. But the service was very disappointing.
At Work Café
Sunday afternoon we enjoyed a set price for a British roast beef plate. Tender and flavorful beef and plate full of veggies and yorkshire pudding. Service is beyond fantastic. It's not a fancy place but quite pleasant.
Gran Yong
Every part of the lunch was pleasant. Service was on point. And the food was very good. The chicken with ginger and scallions was ver good. I do have to commend the hot chili oil. It enhanced the plates very well.
Nacionsushi (San Francisco)
The selection is ample. The rolls have gotten smaller in diameter. Overall the meal was enjoyable but I know the rolls can be better. The seaweed salad was a bit off for my taste. The service was not up to its usual. I can't accept that water needs to be requested constantly.
Hooters (Bella Vista)
The burger for buerweek was good. The homemade potato chips were soggy and without any seasoning. Basic rule of adding salt after frying was completely overlooked. The service really sucked that day. Everything took forever.
Frank`s Place
Right away the service was on point. The server took the orders quickly, constantly filled the water glasses and was always attentive. The Caesar salad to start was very good. The chicken par plate was great as well. The pricing is acceptable considering the portion size. I look forward to going back.
La Fisheria Seafood (Causeway)
Food was ok. Corvina a la cartucho was overcooked. The whole fried fish is the star. The service was adequate. A bit overpriced.
Caliope Steak House
The Sunday brunch was fantastic. Great service, food, and overall dining experience. The steak and eggs, the Philly cheese steak sandwich, shashuka, salmon toast and dulce de Leche crepes all were very good. It was a very pleasant afternoon meal.
Athanasiou (Costa del Este)
The keto a la mode breakfast platter is a great option, but is way overpriced. The bacon was soft and not at all crispy. The keto bread is good.
Assisi
The pesto filled burrata was excellent. The capresa pizza was delish. Must be eaten at the restaurant. It won't hold up for delivery.