Very cute outdoor area (we chose to sit here) and tons of space indoors. Loved that the chef came around a couple times to check on people at tables and ensure all were well taken care of. Waiters very pleasant. Wine by the glass an excellent deal. We had sauteed mushrooms with garlic, endives with a creamy sauce made from a strong cheese (similar to roquefort), a tomato-based fish soup, spicy patatas bravas, and cooked artichokes. Everything was good and we felt comfortable and welcome; this is going on our short list of favorite places.